Handmade porous 9" pie dish for baking sweet and savory pies, quiches or frittatas. Natural clay absorbs moisture, resulting in a crisp, satisfying crust and moist, flavorful interior. Made in Ohio by a family with over 50 years of pottery experience. (more info)
Makes a 9" pie (23 cm)
Dish is 10" in diameter with rim x 2" deep (25 x 5 cm)
- Distributes heat evenly up to 500 ºF (260 °C)
- Becomes nonstick with repeated use
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