Evidence suggests that man has been making fire for over 1. 2 million years, but practice still makes perfect. Before you light up that campfire or beach bonfire, here’s a refresher on how to start, maintain and put out your fire.
First, be certain you have a safe area to start the fire, whether it’s a concrete or stone fire ring that has been provided at the campsite or beach, or a small dugout hole encircled with rocks that’s at least five feet from anything flammable, including your tent, belongings and surrounding trees and foliage.
Then, gather the three types of materials you’ll need:
1. Tinder: substances that will ignite easily, such as small twigs, dry leaves, newspaper, cardboard or even dryer lint from natural fibers.
2. Kindling: small sticks and thin branches measuring 1/8 – ½ inches in diameter that easily catch fire.
3. Firewood: the primary fuel for your fire, you want it to be as dry as possible. Firewood ranges anywhere from 1-5 inches in diameter.
According to Smokey the Bear, there are four configurations in which to arrange your kindling:
You can add the firewood either before or after lighting the tinder and kindling, mirroring the method in which you’ve laid the kindling. Once you have everything ready, ignite the tinder with a match, lighter or magnesium fire starter. As the fire grows, add more tinder and blow lightly at the base of the fire to encourage the tinder and kindling to catch the flames. After that happens, begin adding firewood (if you haven’t already).
A fire requires three elements: dry wood, adequate airflow and continuous heat. When adding more firewood, never toss, but gently place new logs onto the fire. Tossing the logs into the flames may create dangerous sparks and alight an unwanted fire elsewhere. This could also cause shifts and collapses in the overall balance, causing the fire to either flare up or die right down. To encourage the fire, blow gently on the embers on the side of the fire. Never blow from above.
Be mindful of how much wood you are adding, as well as your timing. Place your last log about one hour before you want to end your campfire, allowing time for it to burn out completely.
Pour enough water on the burned out fire to drown all the embers. Stir the ashes and the embers to ensure that the fire is completely out, until the ground is no longer hot, but cool to the touch.
Always check on specific tips and rules and obtain necessary permits from the park in which you will be camping and creating fires. National, state and privately run parks each have their own guidelines to follow for the protection of the land and its ecosystem.
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